Bruschetta Caprese

Fresh grape tomatoes, fresh mozzarella, basil drizzled w/ olive oil.

Vongole Posillipo

Littleneck clams sautéed w/ garlic, spicy tomato sauce & white wine.

Calamari Fritti

Tender calamari battered & fried.

Gamberi Al Forno

Large shrimp baked w/ fresh mozzarella & pomodoro sauce.

Mozzarella en Carrozza

Baked fresh mozzarella served w/ a light marinara sauce w/ capers & parmigiana cheese.

Funghi Siciliano

tender mushroom caps stuffed w/ Italian sausage & seasonings.

Cozze Bianco O Rosso

Sautéed mussels in a white wine garlic sauce or spicy marinara sauce.

Pane La Stalla

Homemade specialty‏ bread.

Asparagus Rollatini

fresh asparagus rolled w/ prosciutto & topped w/ fontina cheese in a Romano sauce.

Clams Casino

Tangy littleneck clams seasoned & topped w/ a red pepper, onion & bacon classic stuffing, drizzled w/ lemon & white wine.

La Stalla Toscano

Cold assorted grilled & fresh antipasto of the day

La Stalla Antipasto Di Casa

Our special chopped greens w/ kalamata olives, imported sharp provolone, salami & pepperoncini.

Napoletano Pomodoro E Arugula

Layers of tomato, portabella mushrooms baby arugula & white sweet onions, tossed w/ a red wine vinaigrette.

Insalata Di Caesar

Traditional caesar salad, served w/ toasted croutons.

Insalata Di Arance Ala Siciliana

Fresh spring mix greens & orange slices drizzled w/ a citrus & extra virgin olive oil dressing.

Caprese Napoletano

Fresh tomatoes, mozzarella, basil & extra virgin olive oil.

Pasta Fagioli

Italian traditional pasta fazooool.

Zuppe Di Pollo

Homemade chicken soup w/ fresh vegetables & pastina.

Broccoli Di Rabe

Escarole & Beans

Hot Peppers & Mushrooms

Potato Croquettes

Maiale Di Pietro

Roast pork, broccoli rabe, & hot peppers topped w/ provolone on crusty bread.

Soppressata

Thin sliced imported soppressata, provolone, fresh tomato, Vidalia onions & arugula on Italian bread.

Melanzane

Grilled eggplant, prosciutto & provolone on crusty bread.

Pollo Griglia

Grilled chicken breast, roasted peppers, mozzarella & basil drizzled w/ olive oil on crusty bread.

Giambotta

grilled Italian sausage, sautéed peppers & onions on Italian bread.

Carne Griglia

Grilled rib-eye‏ steak, Vidalia onions, roasted peppers & provolone on Italian bread.

Contadino Sandwich

Fresh garden vegetables, pan sautéed w/ provolone cheese.

Italiano Sandwich

Prosciutto, fresh‏ mozzarella & arugula drizzled w/ olive oil.

Linguini Putanesca

Black olives, capers & garlic sautéed in a plum tomato sauce.

Penne Siciliano

A sauté of eggplant, green olives, pignoli nuts, fresh tomato & basil.

Penne Arrabiata Pollo

Garlic, hot peppers, fresh tomato & basil w/ a splash of marinara sauce.

Pollo Asparagi

Chicken, grape tomatoes, asparagus & mushrooms over linguini.

Linguini Con Vongole

Fresh clams sautéed w/ garlic in a white wine broth or fresh pomodoro sauce.

Gnocchi Gorgonzola

A sauté of garlic, gorgonzola cheese & olive oil, baby arugula

Ravioli Pomodoro

Cheese ravioli in a traditional tomato sauce.

Cavatelli Broccoli

Homemade pasta sautéed w/ fresh broccoli & tossed w/ parmigiano cheese.

Tagliatelle Alfredo

The original cream sauce "alfredo" from Rome.

Cannelloni La Stalla

Homemade pasta stuffed w/ sausage, ricotta & spinach topped w/ fresh tomato sauce.

Penne Amatriciana

Grape tomatoes, pancetta, onions & seasonings in a white wine

Homemade Meatballs Alla Nonna

Serves two

Italian Fennel Sausage

Serves two

Whole Wheat Pasta

Available for an additional

Saltimbocca

Sautéed w/ prosciutto, spinach & sage, topped w/ fontina cheese in a white wine reduction.

Sorrentino

Sautéed w/ eggplant & topped w/ prosciutto, mozzarella & a plum tomato sauce w/ fresh basil

Francese

Dipped in a seasoned egg batter & sautéed in a white wine lemon sauce.

Piccata

Sautéed in a simple lemon wine sauce.

Marsala

Mushrooms sautéed in a marsala wine sauce.

Parmigiano

Breaded, pan-fried‏ & topped w/ mozzarella & tomato sauce.

Milanese

Breaded, pan-fried & served w/ fresh lemon wedges over spring mix.

Melanzane Al Forno

Homemade eggplant parmigiano

Chicken Donnatello

Chicken breast sautéed in a white wine sauce topped w/ roasted peppers, crab meat & fresh mozzarella cheese.

Maiale La Stalla

Pan-seared pork chops w/ hot cherry peppers, portabella mushrooms & roasted peppers finished w/ balsamic

Salmone Casalingo

Salmon filet baked w/ capers, white wine & topped w/ romano seasoned bread crumbs.

Gamberi Arrabiata

Sautéed shrimp w/ fresh garlic & basil in a tangy plum tomato sauce.

Tilapia Francese

Fresh tilapia dipped in seasoned eggs & sautéed in a lemon wine sauce.

Cappuccino

Espresso

Coffee

Asparagi Rollatina

Tender medium asparagus wrapped w/ prosciutto di parma & fontina cheese, topped w/ seasoned bread crumbs, baked in a white wine butter sauce

Calamari Fritti

Tender calamari lightly floured & fried

Clams Casino

Tangy littleneck clams seasoned & stuffed w/ red pepper, onion, & bacon, drizzled w/ lemon & white wine

Cozze Rosse O Bianche

Mussels sauteed w/ garlic in a white wine lemon sauce or marinara sauce

Eggplant Rollatini

thin slices if eggplant stuffed & baked w/ ricotta cheese & prosciutto, then topped w/ red marinara sauce & Romano cheese

Gamberi Al Forno

Large shrimp baked w/ fresh mozzarella in a white wine garlic sauce

Mozzarella in Carrozza

Pan-fried breaded fresh mozzarella served in a light marinara sauce & capers

Trio Bruschetta Sidliana

C rostini‏ bread topped w/ caponata (Italian roasted vegetables), fresh chopped & seasoned tomato, cannellini beans & onions

Vongole & Rapini

littleneck clams sauteed w/ broccoli rabe & mild Italian sausage, tossed in a white wine garlic sauce

Vongole Posillipo

Littleneck clams sauteed w/ a garlic, spicy tomato sauce & white wine, or garlic white sauce

Funghi Siciliani

Tender mushroom caps stuffed w/ Italian sausage

La Stalla Toscano

Assorted cold grilled vegetable antipasto if the day

Insalata Gorgonzola

Romaine lettuce, green peppers, radishes, cucumbers & crumbled gorgonzola cheese, tossed in a red wine vinaigrette

La Stalla Antipasto Di Casa

Fresh spring mix greens w/ kalamata olives, sharp provolone, salame & pepperoni tossed in a red wine vinaigrette.

Napoletano Pomodoro E Arugola

Tomato, portobello mushrooms, baby arugola, fresh mozzarella & sweet onions tossed in a lemon vinaigrette.

Insalata Dicesare

traditional Caesar salad w/ toasted croutons

Insalata Di Arance Alla Siciliana

Fresh spring mix greens & orange slices, drizzled w/ a citrus & extra virgin olive oil

Arugola Casereccia

Fresh arugola w/ grape tomatoes, ciliegine (cherry) fresh mozzarella, shaved fennel, chopped roasted red peppers tossed w/ our homemade balsamic reduction

Zuppa Di Polio

Homemade chicken soup w/ fresh vegetables, aromatic herbs & pastina

Pasta E Fagioli

Traditional pasta & beans soup

Black Truffle Sacchetti

Tiny pasta purses stuffed w/ ricotta & black truffle mushroom in a roasted almond & sage butter sauce

Farfalle Mascarpone

Bowtie pasta sauteed w/ mushrooms, asparagus & grape tomatoes tossed w/ a creamy mascarpone cheese sauce

Pappardelle Al Pesto

A traditional fresh pesto sauce w/ a touch if cream

Penne Alla Matriciana

Sauteed w/‏ grape tomatoes, pancetta, onions & seasonings in a red wine pomodoro sauce

Penne Arrabiata

Sauteed w/ garlic, hot peppers, fresh tomato & basil w/ a splash of white wine sauce

Rigatoni Carbonara

Bacon &‏ caramelized sweet onions in an egg cream sauce, finished w/ parmigiano cheese

Linguine Con Vongole

Fresh clams sauteed w/ garlic in a white wine or pomodoro sauce

Gnocchi Gorgonzola

Sauteed garlic, gorgonzola cheese & olive oil, garnished w/ fresh arugola & parmigiano cheese

Ravioli Al Pomodoro

Cheese ravioli in a traditional tomato sauce

Tagliatelle Alfredo

Fresh egg fettuccini tossed in a traditional alfredo cream sauce

Pasta Di Marco

Fresh fusilli calabresi sauteed w/ veal cubes, aromatic herbs, wild mushrooms in a red wine demi sauce, drizzled w/ truffle oil & shaved parmesan

Farfalle E Gamberi

Bowtie pasta sauteed w/ shrimp, grape tomatoes & garlic, sauteed in a blush pomodoro sauce

Bucatini San Daniel

Bucatini pasta sauteed w/ prosciutto di parma, walnuts & crabmeat, tossed in a white wine sauce topped w/ fresh arugola.

Cannelloni La Stalla

Homemade pasta stuffed w/ sausage, ricotta & spinach topped w/ our tomato sauce

Penne Alla Vodka

Penne pasta tossed w/ a creamy pink vodka sauce, prosciutto & red onions

Lasagna Della Nonna

Rich beef & ricotta layered between homemade pasta sheets w/ a savory tomato sauce

Tagliatelle Alla Romana

Fresh egg fettuccini sauteed w/ roasted red peppers, sun dried tomatoes & grape tomatoes, tossed in a pesto marinara cream sauce

Penne Siciliana

Penne pasta sauteed w/ eggplant, cherry tomatoes, kalamata olives, capers & fresh mozzarella tossed in our fresh pomodoro sauce

Penne Puttanesca

Penne pasta sauteed w/ kalamata olives, capers & cherry tomatoes in a white wine pomodoro sauce

Cavatelli & Broccoli

Cavatelli sauteed w/ roasted garlic, white wine & chopped broccoli

Tortellini Bolognese

Meat stuffed tortellini pasta topped w/ our rich flavored meat sauce.

Gamberi La Stalla

Jumbo shrimp sauteed w/ garlic, parsley, lemon in a white wine sauce

Gamberi Arrabiata

Sauteed shrimp w/ garlic, grape tomatoes in a spicy marinara sauce

Salmone Casalingo

Salmon filet seasoned w/ bread crumbs, baked in a white wine & lemon caper broth

Zuppa Di Pesce

Chef's choice if fresh seafood if the day, ask your sewer

Tilapia Francese

Fresh tilapia‏ dipped in seasoned eggs & sauteed in a lemon wine sauce

Pesce Del Giorno Al Cartoccio

Sealed in parchment paper w/ garlic, tomatoes, red onions & capers in a white wine sauce

Saltimbocca Alia Romana

Topped w/ spinach, prosciutto, sage & Fontina cheese baked in a sherry wine sauce

Francese

Dipped in seasoned eggs & sauteed in a white wine lemon sauce

Piccata

Sauteed in simple lemon white wine sauce

Marsala

Sauteed w/ mushrooms in a marsala wine sauce

Milanese

Breaded, pan-fried & served w/ fresh arugola & tomato bruschetta

Pulcinella

Topped w/ roasted peppers, asparagus, fresh basil & mozzarella cheese baked in a white wine blush sauce

Parmigiana

Breaded, pan-fried & topped w/ mozzarella & tomato sauce

Monte Rosa

Topped w/ spinach & mozzarella, baked in a pink cream sauce

Sorrentino

Topped w/ eggplant, prosciutto, & mozzarella cheese baked in a white wine blush sauce

Polio La Stalla

Chifs recipe

Pollo Al Mattone

Bone-in chicken, wood grilled-pressed, seasoned w/ extra virgin olive oil, lemon, & garlic, served w/ broccoli rabe

Polio Scarpariello

Pan-fried bone-in chicken tossed w/ wild herbs & white wine, topped w/ fresh lemon juice, then baked in the oven

Melenzane Al Forno

Homemade eggplant parmigiana stuffed w/ mozzarella & topped w/ pomodoro sauce

Grilled 16 Oz Black Angus Strip

Add crabmeat & gorgonzola cream sauce $ 10.00 extra

Grilled New Zealand Spring Lamb Chops

Grilled to perfection then finished w/ extra virgin olive oil & lemon over a bed of broccoli rabe

Maiale La Stalla

A double-cut pork chop pan-seared w/ portabello mushrooms, cherry hot peppers, & roasted red peppers, baked w/ a balsamic reduction

Bistecca Fiorentina for Two

A generous porterhouse steak grilled to perfection & served w/ broccoli rabe & the chef's potato if the day

Gamberi Alia Griglia

Grilled shrimp w/ a Mediterranean seasoning served over a bed if sauteed spinach

Potato Croquettes

Meatballs or Sausage

Broccoli Rabe

Escarole & Beans

Chicken Fingers

Ravioli

Spaghetti & Meatballs

Cappuccino

Coffee

Espresso

Calamari Fritti

Tender calamari lightly floured & fried

Eggplant Rollatini

Ricotta, prosciutto & pecorino in a rich tomato sauce.

Gamberi Al Forno

Large shrimp baked w/ fresh mozzarella in a white wine garlic sauce.

Mozzarella en Carrozza

Fresh mozzarella served w/ a light marinara sauce & capers

Funghi Siciliano

tender mushroom caps stuffed w/ Italian sausage

Cozze Bianco O Rosso

Sautéed mussels in a white wine garlic sauce or spicy marinara

Vongole Posillipo

Little neck clams sautéed w/ garlic, spicy tomato sauce & white wine.

Crab Stuffed Portobello

Stuffed w/‏ a crabmeat, red pepper & onion stuffing, topped w/ fresh mozzarella & roasted pepper strip

Asparagus Rollatini

Tender asparagus wrapped w/ fontina cheese, & prosciutto & topped w/ seasoned breadcrumbs & a white wine sauce.

Clams Casino

Tender little necks stuffed w/ red pepper, onion & bacon drizzled w/ lemon & white wine.

Pane La Stalla

garlic, Romano cheese, spinach & long hot peppers.

Salumi E Formaggi

Bresalo, soppressata, prosciutto & speck w/ romano, grana padana, umbriaco & ricotta salata cheeses, w/ special accompaniments.

Caprese Napoletano

Fresh tomatoes, mozzarella, basil & extra virgin olive oil

Bruschetta Caprese

Fresh grape tomatoes, fresh mozzarella & basil drizzled w/ olive oil.

La Stalla Toscano

Cold assorted grilled & fresh antipasto of the day.

Insalata Gorgonzola

Romaine, green peppers, radishes, cucumbers & crumble gorgonzola.

La Stalla Antipasto Di Casa

Our special chopped greens w/ kalamata olives, sharp provolone, salami & pepperoncini w/ a red wine vinaigrette.

Napoletano Pomodoro E Arugula

Layers of tomato portobello mushrooms, baby arugula, fresh mozzarella & sweet onions in a red wine sauce

Insalata Di Arance Ala Siciliana

Fresh spring mix greens & orange slices drizzled w/ a citrus & extra virgin olive oil dressing.

Insalata Di Caesar

traditional Caesar salad, served w/ croutons.

Zuppe Del Giorno

Chefs creation of the day.

Zuppe Di Pollo

Homemade chicken soup w/ fresh garden vegetables & pastina.

Pasta Fagioli

Traditional pasta & bean soup.

Black Truffle Sachetti

Tiny pasta‏ purses stuffed w/ ricotta & black truffles in a roasted almond & sage butter.

Pappardelle Herb

Cannellini beans, arugula, Belgian endive, radicchio & grape tomatoes sautéed in a garlic & white wine sauce.

Osso Bucco Ravioli

Stuffed w/‏ a veal & mirepoix mix in a wild mushroom demi glaze sauce.

Farfalle Mascarpone

Asparagus & grape tomatoes sautéed w/ garlic in a creamy mascarpone cheese sauce.

Penne Amatriciana

Rigatoni Pomodoro

Fresh tomato, basil, garlic & seasonings.

Penne Arrabiata

Garlic, hot peppers, fresh tomato & basil w/ a splash of white wine.

Rigatoni Carbonara

Pancetta, & sweet onions w/ a touch of cream & finished w/ parmigiana cheese.

Pappardelle Pesto

A traditional fresh pesto sauce.

Linguine Con Vongole

Fresh clams sautéed w/ garlic in a white wine broth or fresh pomodoro sauce.

Gnocchi Gorgonzola

A sautéed of garlic, gorgonzola cheese & olive oil, garnished w/ arugula & parmigiana cheese.

Ravioli Pomodoro

Cheese ravioli in a traditional tomato sauce.

Cavatelli & Broccoli

Cavatelli sautéed w/ roasted garlic, white wine & chopped broccoli.

Cannelloni La Stalla

Homemade Pata stuffed w/ ground sausage, ricotta & spinach topped w/ tomato sauce.

Tortellini Bolognese

Meat stuffed pasta topped w/ our richly flavored meat sauce.

Penne a La Vodka

Creamy pink vodka sauce w/ prosciutto & red onions.

Linguine Veneziana

Sautéed shrimp, garlic, grape tomatoes in a light withe wine broth garnished w/ arugula.

Pappardelle Ai Porcini

Sautéed in a garlic, white wine & basil sauce.

Any Pasta Any Way You Like It

Homemade meatballs or sausage alla Nona

Saltimbocca

Sautéed w/ prosciutto, spinach; & sage, topped w/ fontina in a white wine sauce

Sorrentino

Sautéed in a plum tomato sauce topped w/ eggplant, prosciutto & mozzarella.

Francese

Dipped in a seasoned egg batter & sautéed in a white wine lemon sauce.

Piccata

Sautéed in a simple lemon wine sauce.

Marsala

Mushrooms sautéed‏ in a marsala wine sauce.

Parmigiano

Breaded, pan fried & topped w/ mozzarella & tomato sauce.

Milanese

Breaded, pan fried & served w/ fresh lemon wedges over spring mix.

Veal

Chicken

Gamberi La Stalla

Jumbo shrimp sautéed w/ garlic, parsley, lemon & white wine.

Tilapia Francese

Fresh tilapia dipped in seasoned eggs & sautéed in a lemon wine sauce.

Frutti Di Mare

Chef's choice of the freshest seafood of the day.

Grouper Al Cartoccio

South American grouper sealed in parchment paper w/ garlic & tomatoes in a white wine lemon sauce.

Grilled Bronzino

Char-grilled & filleted off the whole fish & finished w/ extra virgin olive oil, lemon, garlic & parsley.

Salmone Gorgonzola

Grilled salmon crusted w/ spinach gorgonzola=gorgonzola cheese & finished w/ a garlic scampi sauce.

Pollo Al Mattone

Brick pressed chicken on the bone, seasoned & grilled to perfection.

Pollo La Stalla

Chef's special recipe.

Melanzane Al Forno

Homemade eggplant parmigiana.

Maiale La Stalla

Pan seared pork chops w/ hot cherry peppers, portabella mushrooms & roasted peppers, finished w/ a balsamic reduction.

Grilled 16 Oz New York Strip

Grilled to perfection & topped w/ olive oil.

Grilled New Zealand Spring Lamb Chops

Grilled to perfection & served above a bed of broccoli rabe.

Risotto Ai Funghi

With wild mushrooms, red wine brown sauce.

Risotto Pescatore

Shrimp, clams, mussels & bay scallops in a white wine seafood stock.

risotto Contadina

Ask your server for the daily changing risotto.

Broccoli Di Rabe

Escarole & Beans

Hot Peppers & Mushrooms

Potato Croquettes

Chicken Fingers

Ravioli

Spaghetti & Meatballs

Calamari Fritti

Tender calamari battered & fried

Funghi Siciliano

tender mushroom caps stuffed w/ Italian sausage

Mozzarella en Carrozza

Fresh mozzarella served w/ a light marinara sauce & capers

Cozze Bianco O Rosso

Sautéed mussels in a white wine garlic sauce or spicy marinara sauce

Eggplant Rollatini

Thin slices of eggplant rolled around prosciutto & ricotta cheese.

Insalata Di Caesar

traditional Caesar salad, served w/ toasted croutons.

Antipasto Di Casa

Our special salad w/ spring mix olives, imported cheeses & meats, peppers, tomatoes & onions.

Penne Arrabiata

Marinara, hot‏ peppers, garlic, olive oil & basil tossed w/ penne

Cavatelli & Broccoli

Cavatelli sautéed w/ roasted garlic, white wine & chopped broccoli, seasoned to perfection.

Rigatoni Pomodoro

Rigatoni baked in a rich pomodoro sauce w/ olive oil, & basil

Pollo Sorrentino

Sautéed w/ eggplant & topped w/ prosciutto, mozzarella & a plum tomato sauce w/ fresh basil

Vitello Parmigiana

Breaded, pan-fried veal, topped w/ mozzarella & tomato sauce.

Eggplant Parmigiana

Layers of eggplant, mozzarella & red sauce.

Calamari Fritti

Tender calamari battered & fried

Funghi Siciliano

tender mushroom caps stuffed w/ Italian sausage.

Mozzarella en Carrozza

Fresh mozzarella served w/ a light marinara sauce & capers

Cozze Bianco O Rosso

Sautéed mussels in a white wine garlic sauce or spicy marinara sauce.

Eggplant Rollatini

Thin slices of eggplant rolled around prosciutto & ricotta cheese.

Insalata Di Caesar

traditional Caesar salad, served w/ toasted croutons.

Antipasto Di Casa

Our special salad w/ spring mix, olives, imported cheeses & meats, peppers, tomatoes & onions.

Penne Arrabiata

Marinara, hot peppers, garlic, olive oil & basil tossed w/ penne.

Cavatelli & Broccoli

Cavatelli sautéed w/ roasted garlic, white wine & chopped broccoli, seasoned to perfection.

Rigatoni Pomodoro

Rigatoni baked in a rich pomodoro sauce w/ olive oil & basil

Pollo Sorrentino

Sautéed w/‏ eggplant & topped w/ prosciutto, mozzarella & a plum tomato sauce w/ fresh basil.

Vitello Parmigiana

Breaded, pan-fried veal, topped w/ mozzarella & tomato sauce.

Tilapia Francese

Tilapia dipped‏ in egg & sautéed in a lemon butter wine sauce

Calamari Fritti

Tender calamari battered & fried.

Eggplant Rollatini

Thin slices of eggplant rolled around prosciutto & ricotta cheese.

Mozzarella en Carrozza

Baked fresh mozzarella served w/ a light marinara sauce w/ capers & parmigiana cheese.

Insalata Di Caesar

traditional Caesar salad, served w/ toasted croutons.

Cavatelli & Broccoli

Cavatelli sautéed w/ roasted garlic, white wine & chopped broccoli, seasoned to perfection.

Rigatoni w/ Gorgonzola Pesto Sauce

Rigatoni tossed in a creamy gorgonzola & pesto sauce

Gnocchi Sorrento

Gnocchi w/ red sauce, ricotta cheese & mozzarella.

Rigatoni Pomodoro

Fresh tomato,‏ basil, garlic & seasonings.

Pollo Marsala

Mushrooms sautéed in a marsala wine sauce.

Vitello Piccata

Sautéed in a lemon white wine sauce.

Melanzane Al Forno

Homemade eggplant parmigiano

Assorted Italian Pastries

Coffee & tea

Calamari Fritti

Tender calamari battered & fried

Funghi Siciliano

tender mushroom caps stuffed w/ Italian sausage

Mozzarella en Carrozza

Fresh mozzarella served w/ a light marinara sauce & capers

Cozze Bianco O Rosso

Sautéed mussels in a white wine garlic sauce or spicy marinara sauce

Eggplant Rollatini

Thin slices of eggplant rolled around prosciutto & ricotta cheese.

Antipasto Di Casa

Our special salad w/ spring mix olives, imported cheeses & meats, peppers, tomatoes & onions.

Insalata Di Caesar

Traditional caesar salad, served w/ toasted croutons.

Gnocchi Gorgonzola

A sauté of garlic, gorgonzola cheese & olive oil, baby arugula

Pasta Di Marco

Homemade fusilli w/ chopped veal & garlic in a wild mushroom sauce.

Fusilli Romano

Pesto cream rosa sauce w/ roasted peppers, sun-dried tomatoes & garlic.

Penne Amatriciana

Grape tomatoes, pancetta, onions & seasonings in a white wine

Pollo Sorrentino

Sautéed w/‏ eggplant & topped w/ prosciutto, mozzarella & a plum tomato sauce w/ fresh basil

Vitello Francese

Dipped in seasoned egg & sautéed in a white wine lemon sauce.

Pesce Fresco Del Giorno

Fresh fish‏ selection of the day by the chef

Maiale La Stalla

Pan-seared pork chops w/ hot cherry peppers, portabella mushrooms & roasted peppers finished w/ balsamic

Coffee, Tea, Espresso or Cappuccino

Assorted Italian Pastries

Grilled Calamari Over Arugula

Gamberi Al Forno

Large shrimp baked w/ fresh mozzarella & pomodoro sauce.

Cozze Bianco O Rosso

Sautéed mussels in a white wine garlic sauce or spicy marinara sauce.

Mozzarella en Carrozza

Fresh mozzarella served w/ a light marinara sauce & capers

Funghi Siciliano

tender mushroom caps stuffed w/ Italian sausage.

Baked Bay Scallops in Shell

Baked w/ garlic, lemon, olive oil & spices

Insalata Di Caesar

traditional Caesar salad, served w/ toasted croutons.

Antipasto Di Casa

Our special salad w/ spring mix, olives, imported cheeses & meats, peppers, tomatoes & onions.

Rigatoni Carbonara

Italian pancetta & sweet onions w/ a touch of cream & parmigiano.

Tagliatelle Romano

Sun-dried tomatoes, roasted peppers, grape tomatoes, finished in a light cream pesto sauce.

Cavatelli Broccoli

Homemade pasta sautéed w/ fresh broccoli & tossed w/ parmigiano cheese.

Gnocchi Gorgonzola

Gnocchi tossed in a creamy garlic gorgonzola sauce garnished w/ arugula.

Linguini Putanesca

Black olives, capers & garlic sautéed in a plum tomato sauce.

Pollo La Stalla

Chefs special recipe

Veal Donnatello

Sautéed in a white wine sauce, topped w/ roasted peppers, crabmeat & fresh mozzarella.

Bistecca Fiorentina

Our juicy 30 oz. Porterhouse steak char-grilled to perfection

Aragosta Francese

Egg battered & sautéed w/ a lemon butter sauce.

Assorted Italian Pastries

Coffee, Tea, Espresso or Cappuccino

Shrimp Cocktail

Six jumbo shrimp w/ cocktail sauce.

Baked Asparagus Fontina

Sautéed in white wine, garlic, grape tomatoes & melted fontina cheese.

Sautéed Calamari Di Napoli

Sautéed w/ garlic, kalamata olives & capers in a white wine sauce.

Artichoke Caprese

Artichoke bottoms layered w/ tomato, fresh mozzarella, baked & drizzled w/ pesto.

Goat Cheese & Spring Mix

Tossed w/ cucumbers, tomatoes & onions in a walnut sherry vinaigrette.

Quattro Formaggio

Four of our weekly changing Italian cheeses w/ truffled honey, balsamico glaze & special accompaniments.

Caesar

Traditional caesar salad without the croutons.

Insalata Gorgonzola

Romaine, green‏ peppers, radishes, cucumbers & crumbled gorgonzola cheese.

Insalata Arancia

Spring mix tossed w/ a citrus vinaigrette & garnished w/ orange slices.

Pasta Fagioli

Traditional bean soup w/ chopped Fusilli.

Zuppe Di Pollo

Homemade chicken soup w/ garden vegetables & chopped Fusilli.

Fusilli Mascarpone

Sautéed w/ roasted garlic, tomatoes, asparagus & mushrooms in a mascarpone cheese cream sauce.

Spaghetti & Shrimp Alla Panna

Jumbo shrimp sautéed w/ garlic in a pink cream sauce tossed w/ spaghetti.

Penne Amatriciana

Grape tomatoes, pancetta, onions & seasonings in a white wine sauce.

Capellini Contadina

Capellini tossed w/ fresh garden vegetables in a roasted garlic, white wine & extra virgin olive oil sauce.

Spaghetti Sausage & Broccoli Rabe

Homemade pork sausage & broccoli rabe sautéed w/ garlic & extra virgin olive oil in a white wine sauce.

Penne Ala Vodka

Creamy pink vodka sauce w/ prosciutto & red onions.

Penne Herb

Sautéed w/ roasted garlic, cannellini beans, grape tomatoes, radicchio & arugula in a white wine sauce.

Pesto

A traditional fresh basil & garlic pesto.

Bolognese

A hearty meat sauce, richly flavored.

Pomodoro

Fresh tomato, basil, garlic & extra virgin olive oil.

Alfredo

The original cream sauce "alfredo " from Rome.

Risotto Al Funghi

Sautéed w/ wild mushrooms, garlic & oil.

Risotto Pescatore

Sautéed w/‏ shrimp, scallops & clams in a white wine, garlic & olive oil sauce.

Milano

Marinated in a balsamic vinaigrette, char-grilled & served over arugula w/ shaved reggiano parmigiano.

Parmigiano

Char-grilled w/‏ tomato sauce & mozzarella cheese.

Saltimbocca

Sautéed in a white wine sage sauce & topped w/ spinach, prosciutto & fontina cheese.

Piccata

Sautéed in a simple white wine lemon sauce.

Francese

Dipped in a seasoned egg batter & sautéed in a white wine lemon sauce.

Marsala

Mushrooms sautéed in a marsala wine sauce.

Arancia

Sautéed in a white wine, fresh orange juice cream sauce & topped w/ mozzarella cheese.

Char-Grilled Tilapia

With a lemon garlic & olive oil vinaigrette served w/ sautéed spinach

Salmone Gorgonzola

Grilled salmon crusted w/ spinach & gorgonzola cheese & finished w/ a garlic scampi sauce.

Grilled 16 Oz Black Angus New York Strip

Grilled to perfection w/ roasted potatoes & broccoli rabe.

Grilled New Zealand Spring Lamb Chops

Finished w/ extra virgin olive oil & lemon over a bed of broccoli rabe.

Pan Seared 10 Oz Pork Chop

Served w/ calvados applesauce reduction & sautéed asparagus.

Grilled Melanzane Al Forno

Homemade grilled eggplant parmigiana.